Bakels New Zealand, Product Specifications


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Product Specifications

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2010-product-list

BREAD AND YEAST COMPOUNDS

Bread Bases
Bread Improvers
Bread Premixes and Concentrates
Emulsifiers and Improver Compounds
Fresh Keeping Agents and Bread Fats
Gluten Free
Miscellaneous

CAKES, MUFFINS AND COOKIES

Biscuit and Cookie Premixes
Cake and Sponge Stabilisers
Cake Premixes
Doughnuts
Miscellaneous Baking
Muffins and Scones
Slices
Sponge Premixes

COLOURINGS, ESSENCES AND PASTES

Colourings
Essences
Pastes
Portion Control Pastes

DESSERTS AND PATISSERIE

Leamington Dips
Meringue and Marshmallow
Premixes
Truffles

FROZEN PRODUCTS READY TO BAKE

Cookies
Muffins
Truffles

ICINGS AND FILLINGS

Creams
Custards
Fillings
Fruit Fillings and Spreads
Icings

OILS, MARGARINES AND SHORTENINGS

Margarines and Shortenings
Oils

PIES AND SAVOURY

Batters and Potato
Pie Thickenings

RELEASE AGENTS

TOPPINGS