Cool, dry and dark conditions up to
180 days
Soya Products
1-1.5% calculated on flour.
Water, Emulsifier (471,481,322-Soy), Sugar, Vegetable Oil, Acidity Regulator (263,260), Foaming Agent (570)
1-1.5% calculated on flour.
Water, Emulsifier (471,481,322-Soy), Sugar, Vegetable Oil, Acidity Regulator (263,260), Foaming Agent (570)
Bread & Yeast Compounds, Fresh Keeping Agents & Bread Fats
High viscosity emulsified vegetable fat for fermented doughs.
View productBread & Yeast Compounds, Fresh Keeping Agents & Bread Fats
MONOFRESH is a new fresh keeping agent in powder form developed by Bakels Group Reserch scientists.,,Based on distilled monoglycerides (DMGs), ...
View product421-429 Church Street East Penrose 1061 Auckland