BAKELS SAVOURY MUFFIN MIX

Storage

Storage

Cool, dry and dark conditions up to

Shelf Life

Shelf Life

180 days

Allergens

Allergens

Gluten, Milk

Ingredients

Group 1
Ingredient
KG
Bakels Savoury Muffin Mix
1.000
Water
0.600
Eggs
0.360
Oil
0.160
TOTAL WEIGHT
2.120
Total Weight: 4.240

Serving Size

100g

Method

1. Mix Group 1 ingredients together on low speed for 1 minute.,2. Scrape down then mix for a further 15 seconds.,3. Blend in additional ingredients (Cheese, Onion, Bacon, Herbs etc.) Do not over mix.,4. Bake at 200°C for approximately 20 minutes.

Usage

Add eggs, water and oil to mix.

Ingredients

Wheat Flour, Vegetable Oil, Sugar, Whey Powder, , Modified Starch (1422), Gluten Flour, Salt, Stabiliser (412), Acidity Regulator (327)

Packaging

Code
Size
Type
Palletisation
3778-51
15 KG
Plastic bag

Ingredients

Group 1
Ingredient
KG
Bakels Savoury Muffin Mix
1.000
Water
0.600
Eggs
0.360
Oil
0.160
TOTAL WEIGHT
2.120
Total Weight: 4.240

Serving Size

100g

Method

1. Mix Group 1 ingredients together on low speed for 1 minute.,2. Scrape down then mix for a further 15 seconds.,3. Blend in additional ingredients (Cheese, Onion, Bacon, Herbs etc.) Do not over mix.,4. Bake at 200°C for approximately 20 minutes.

Usage

Add eggs, water and oil to mix.

Ingredients

Wheat Flour, Vegetable Oil, Sugar, Whey Powder, , Modified Starch (1422), Gluten Flour, Salt, Stabiliser (412), Acidity Regulator (327)

Packaging

Code
Size
Type
Palletisation
3778-51
15 KG
Plastic bag