Its Tiger time - Try new Bakels Tiger Paste for superb tiger pattern, flavour and crunch

Classic Berliner Doughnut Mix

Storage

Storage

Cool, Dry & Dark Conditions

Shelf Life

Shelf Life

9 Months (270) days

Type

Type

Powder

Allergens

Allergens

Milk, Soy, Gluten

Ingredients

Group 1
Ingredient
KG
Berliner Doughnut Mix
4.000
Bakels Instant Active Yeast
0.068
Water
1.840
Total Weight: 5.908

Serving Size

100G

Method

No time dough.

1. Place all ingredients in a machine bowl and develop thoroughly.
2. Dough temperature should be 28 -30 c.
3. Allow dough to recover for 5 minutes.
4. Scale and mould as desired.
5. Proof then deep fry at 175 c to 185 c until golden brown.

Ingredients

Wheat Flour, Vegetable Oil, Dextrose, Whey Powder, Salt, Raising Agent (500, 450, 341), Soya Flour, Emulsifier (481), Free Flow Agent (170), Flour Improver (300), Enzymes, Colour (160a)

Packaging

Code
Size
Type
Palletisation
3753-50

Ingredients

Group 1
Ingredient
KG
Berliner Doughnut Mix
4.000
Bakels Instant Active Yeast
0.068
Water
1.840
Total Weight: 5.908

Serving Size

100G

Method

No time dough.

1. Place all ingredients in a machine bowl and develop thoroughly.
2. Dough temperature should be 28 -30 c.
3. Allow dough to recover for 5 minutes.
4. Scale and mould as desired.
5. Proof then deep fry at 175 c to 185 c until golden brown.

Ingredients

Wheat Flour, Vegetable Oil, Dextrose, Whey Powder, Salt, Raising Agent (500, 450, 341), Soya Flour, Emulsifier (481), Free Flow Agent (170), Flour Improver (300), Enzymes, Colour (160a)

Packaging

Code
Size
Type
Palletisation
3753-50