Fino Meat Pie Seasoning comes in a powered form. It’s a complete seasoning product which provides a savoury flavour for meat pies and other savoury meat products. This flavour will remain with the product throughout both cooking stages
Cool, Dry & Dark Conditions
12 Months (365) days
The recommended usage rate is 25g to 400g of meat but this can be varied to suit flavour requirements.
Salt, Sugar, Onion Powder, Hydrolysed Vegetable Protein, Pepper, Vegetable Oil (Rice Bran)
The recommended usage rate is 25g to 400g of meat but this can be varied to suit flavour requirements.
Salt, Sugar, Onion Powder, Hydrolysed Vegetable Protein, Pepper, Vegetable Oil (Rice Bran)
