Gold Label Divine Chocolate Lava Cake Mix

Storage

Storage

Cool, Dry & Dark Conditions

Shelf Life

Shelf Life

12 Months days

Type

Type

Powder

Allergens

Allergens

Gluten, Milk

Brands

Brands

GOLD LABEL

Ingredients

Group 1
Ingredient
KG
Gold Label Divine Chocolate Lava Cake Mix
0.450
Vegetable Oil
0.237
Water
0.180
Total Weight: 0.867

Serving Size

37G

Method

1. Preheat oven to 195℃ (Fan Bake).
2. Place all ingredients into a mixing bowl.
3. Mix ingredients on a low speed for 1 minute.
4. Scrape down sides.
5. Mix again on a medium speed for 2 minutes.
6. Pour mixture into a jug for greater control.
7. Divide mixture evenly into 12 lined muffin tins.
8. Bake for 15 minutes.
9. Allow cakes to cool before removing from muffin tin, (The Lava Cakes will appear a bit soft and slightly under baked - that's fine).

Nutritional Information

Type
Value
Energy (kJ)
1,580.00
Energy (cal)
165.00
Protein (g)
9.20
Fat - Total (g)
1.80
- Saturated (g)
0.80
- Sugars (g)
59.20
Dietary Fibre (g)
3.80
Sodium (mg)
336.00

Ingredients

Sugar, Wheat Flour, Cocoa Powder (10%), Whey Powder, Milk Protein, Salt, Raising Agent (500), Flavour

Packaging

Code
Size
Type
Palletisation
3879-30
Retail Bag (x6) Inside Carton

Additional Information

- Greasing baking tin without muffins cases will work, however muffin cases give a better results.

Ingredients

Group 1
Ingredient
KG
Gold Label Divine Chocolate Lava Cake Mix
0.450
Vegetable Oil
0.237
Water
0.180
Total Weight: 0.867

Serving Size

37G

Method

1. Preheat oven to 195℃ (Fan Bake).
2. Place all ingredients into a mixing bowl.
3. Mix ingredients on a low speed for 1 minute.
4. Scrape down sides.
5. Mix again on a medium speed for 2 minutes.
6. Pour mixture into a jug for greater control.
7. Divide mixture evenly into 12 lined muffin tins.
8. Bake for 15 minutes.
9. Allow cakes to cool before removing from muffin tin, (The Lava Cakes will appear a bit soft and slightly under baked - that's fine).

Nutritional Information

Type
Value
Energy (kJ)
1,580.00
Energy (cal)
165.00
Protein (g)
9.20
Fat - Total (g)
1.80
- Saturated (g)
0.80
- Sugars (g)
59.20
Dietary Fibre (g)
3.80
Sodium (mg)
336.00

Ingredients

Sugar, Wheat Flour, Cocoa Powder (10%), Whey Powder, Milk Protein, Salt, Raising Agent (500), Flavour

Packaging

Code
Size
Type
Palletisation
3879-30
Retail Bag (x6) Inside Carton

Additional Information

- Greasing baking tin without muffins cases will work, however muffin cases give a better results.