KEY LIME & COCONUT MIX

Overview

Storage

Storage

Cool, dry and dark conditions up to

Shelf Life

Shelf Life

270 days

Allergens

Allergens

Gluten, Milk, Sulphites

Category

Category

Cake Premixes

Ingredients

Group 1
Ingredient
KG
Premix
1.000
Water
0.200
Eggs
0.300
Oil
0.200
TOTAL WEIGHT
1.700
Total Weight: 3.400

Method

Place all the ingredients in mixing bowl. Beat on slow speed for 1 minute and scrape down. Beat on medium speed for 4 minutes. Scale weight: as required.,Bake temperature: 180±5°C.,Bake time: as required.

Ingredients

Sugar, Wheat Flour, Vegetable Oil, Coconut (6.5%), Raising Agents (450, 500, 575), Milk Powder, Emulsifiers (471, 477), Salt, Natural Flavour, Stabiliser (410, 412), Natural Colour (141), Acidity Regulator (330), Preservative (223)

Packaging

Code
Size
Type
Palletisation
3894-30
4 kg
Plastic bag

Ingredients

Group 1
Ingredient
KG
Premix
1.000
Water
0.200
Eggs
0.300
Oil
0.200
TOTAL WEIGHT
1.700
Total Weight: 3.400

Method

Place all the ingredients in mixing bowl. Beat on slow speed for 1 minute and scrape down. Beat on medium speed for 4 minutes. Scale weight: as required.,Bake temperature: 180±5°C.,Bake time: as required.

Ingredients

Sugar, Wheat Flour, Vegetable Oil, Coconut (6.5%), Raising Agents (450, 500, 575), Milk Powder, Emulsifiers (471, 477), Salt, Natural Flavour, Stabiliser (410, 412), Natural Colour (141), Acidity Regulator (330), Preservative (223)

Packaging

Code
Size
Type
Palletisation
3894-30
4 kg
Plastic bag
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Head Office

421-429 Church Street East Penrose 1061 Auckland