PETTINA AMERICAN BROWNIE MIX

Storage

Storage

Cool, dry and dark conditions up to

Shelf Life

Shelf Life

270 days

Allergens

Allergens

Gluten, Milk

Ingredients

Group 1
Ingredient
KG
Pettina American Brownie Mix
3.000
Eggs
0.335
Water
0.500
Walnuts (chopped)
0.335
TOTAL WEIGHT
4.170
Total Weight: 8.340

Serving Size

100g

Method

1. Blend Group 1 ingredients together on slow speed for 1 minute.,2. Scrape down.,3. Mix on slow speed for further 2 minutes. Do not over mix. ,4. Spread on paper-lined tray.,5. Baking temperature 190°C. Do not over bake.,6. Ice with chocolate fudge icing and sprinkle with chopped nuts.

Usage

Blend together with eggs, water and nuts then bake, cool and ice for a delicious slightly chewy chocolate slice.

Ingredients

Sugar, Wheat Flour, Cocoa Powder, Vegetable Oil, Maltodextrin, Potato Starch, Salt, Skim Milk Powder, Emulsifiers (471, 477), Raising Agent (500, 450), Colour (122, 133, 155), Flavour, Antioxidant (330)

Packaging

Code
Size
Type
Palletisation
3825-51
15 KG
Plastic bag

Ingredients

Group 1
Ingredient
KG
Pettina American Brownie Mix
3.000
Eggs
0.335
Water
0.500
Walnuts (chopped)
0.335
TOTAL WEIGHT
4.170
Total Weight: 8.340

Serving Size

100g

Method

1. Blend Group 1 ingredients together on slow speed for 1 minute.,2. Scrape down.,3. Mix on slow speed for further 2 minutes. Do not over mix. ,4. Spread on paper-lined tray.,5. Baking temperature 190°C. Do not over bake.,6. Ice with chocolate fudge icing and sprinkle with chopped nuts.

Usage

Blend together with eggs, water and nuts then bake, cool and ice for a delicious slightly chewy chocolate slice.

Ingredients

Sugar, Wheat Flour, Cocoa Powder, Vegetable Oil, Maltodextrin, Potato Starch, Salt, Skim Milk Powder, Emulsifiers (471, 477), Raising Agent (500, 450), Colour (122, 133, 155), Flavour, Antioxidant (330)

Packaging

Code
Size
Type
Palletisation
3825-51
15 KG
Plastic bag