Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.
Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world.
Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships.
For best results store between 18º -22º C for
Herbs and Spices, Herbs and Spices
Vegetable Fat, Water, Salt, Emulsifier (471, 322-Soy), Preservative (202), Flavour, Acidity Regulator (500), Antioxidant (307b), Food Acid (330), Colour (160a)
Herbs and Spices, Herbs and Spices, Pastes
Provides colour and spice flavour for fruit style cakes and yeast products,,The usage rate as required.
421-429 Church Street East