Group 1
Ingredient
KG
%
INSTANT KRAMESS
0.400
18.20
PETTINA CHEESECAKE MIX
0.400
18.20
Water
1.200
54.50
Total Weight: 2.000
Group 2
Ingredient
KG
%
Sultanas
0.200
9.10
Total Weight: 0.200

Place Group 1 in mixing bowl. Whisk on low speed for 1 minute. Scrape down. Whisk for 2 minutes on top speed. Add Group 2 and blend through the mixture on low speed. This filling is suitable for Croissants Danish Pastries etc.

Recipe percentages are on total batter / mix weight (100%)

Category

Category

Creams & Custard