Group 1
Ingredient
KG
HADEJA FLAN JEL
0.500
Water
0.400
Bakels Fruit Filling (your choice)
0.200
Total Weight: 1.100

Bring all ingredients to the boil in a pan Allow to cool slightly prior to pouring gently onto chilled cheesecake. Refridgerate cheesecake.

If the mixture is too hot the cheesecake mixture will melt. If too cool the surface of the topping will not be smooth.