Ingredients

Group 1
Ingredient
KG
MORAH CAKE
0.500
Golden Syrup
0.300
Apito Caramel Filling
0.300
Total Weight: 1.100
Group 2
Ingredient
KG
COUNTRY OVEN MUESLI SLICE MIX
2.400
Total Weight: 2.400

Method

Melt Group 1. Add Group 2 and blend through. Spread on a lighly greased baking tray and press down. Bake at 150¡C (300¡F) for approximately 35 minutes. Allow to cool and cut before completely cold.

Additional Information

We recommend that care be taken to ensure there is no ingredient separation during handling of COUNTRY OVEN MUESLI SLICE MIX.

Ingredients

Group 1
Ingredient
KG
MORAH CAKE
0.500
Golden Syrup
0.300
Apito Caramel Filling
0.300
Total Weight: 1.100
Group 2
Ingredient
KG
COUNTRY OVEN MUESLI SLICE MIX
2.400
Total Weight: 2.400

Method

Melt Group 1. Add Group 2 and blend through. Spread on a lighly greased baking tray and press down. Bake at 150¡C (300¡F) for approximately 35 minutes. Allow to cool and cut before completely cold.

Additional Information

We recommend that care be taken to ensure there is no ingredient separation during handling of COUNTRY OVEN MUESLI SLICE MIX.