Ingredients

Group 1
Ingredient
KG
CHOCOLATE CHIP BISCUIT MIX
1.500
COUNTRY OVEN MUESLI SLICE MIX
0.450
MORAH CAKE or Butter
1.000
Total Weight: 2.950

Method

Soften the MORAH CAKE or Butter. Scrape down. Add the CHOCOLATE CHIP BISCUIT MIX and the COUNTRY OVEN MUESLI SLICE MIX. Blend in on slow speed. Do not over mix. Place 30g (1oz) round pieces on ungreased baking tray. Leave plain or roll in Muesli. Flatten slightly. Bake at 195¡C (385¡F) for approximately 18 minutes.

Additional Information

The metric recipe is of similar size to the avoirdupois recipe but is not an exact conversion.

Ingredients

Group 1
Ingredient
KG
CHOCOLATE CHIP BISCUIT MIX
1.500
COUNTRY OVEN MUESLI SLICE MIX
0.450
MORAH CAKE or Butter
1.000
Total Weight: 2.950

Method

Soften the MORAH CAKE or Butter. Scrape down. Add the CHOCOLATE CHIP BISCUIT MIX and the COUNTRY OVEN MUESLI SLICE MIX. Blend in on slow speed. Do not over mix. Place 30g (1oz) round pieces on ungreased baking tray. Leave plain or roll in Muesli. Flatten slightly. Bake at 195¡C (385¡F) for approximately 18 minutes.

Additional Information

The metric recipe is of similar size to the avoirdupois recipe but is not an exact conversion.