Ingredients

Group 1
Ingredient
KG
Weight (%)
BAKELS COUNTRY LOAF MIX
1.500
31.3
APITO BUN SPICE PASTE
0.050
1
Water
0.600
12.4
Mixed Fruit
1.500
31.3
Bakels Fruit Mince
0.300
6.3
VEGETABLE OIL (CANOLA or SOYABEAN)
0.325
6.8
Eggs
0.425
8.9
0.100
2
Total Weight: 4.800

Method

Place all ingredients into a mixing bowl fitted with a beater in above order. Blend together. Scaling weight 600 grams for small round tins.

Additional Information

Recipe percentages are on total batter / mix weight (100%)

Ingredients

Group 1
Ingredient
KG
Weight (%)
BAKELS COUNTRY LOAF MIX
1.500
31.3
APITO BUN SPICE PASTE
0.050
1
Water
0.600
12.4
Mixed Fruit
1.500
31.3
Bakels Fruit Mince
0.300
6.3
VEGETABLE OIL (CANOLA or SOYABEAN)
0.325
6.8
Eggs
0.425
8.9
0.100
2
Total Weight: 4.800

Method

Place all ingredients into a mixing bowl fitted with a beater in above order. Blend together. Scaling weight 600 grams for small round tins.

Additional Information

Recipe percentages are on total batter / mix weight (100%)