Ingredients

Group 1
Ingredient
KG
Butter or MORAH CAKE (MEDIUM)
0.700
P3
0.050
Hi Ratio Flour
1.100
Milk Powder
0.100
HERCULES BAKING POWDER
0.060
Brown Sugar
1.300
Coconut
0.150
BALEC
0.050
Total Weight: 3.510
Group 2
Ingredient
KG
Water
0.800
Eggs
0.600
APITO VANILLA ESSENCE 101
-
Total Weight: 1.400
Group 3
Ingredient
KG
Bournvita
0.200
Total Weight: 0.200

Additional Information

In cold weather warm the liquids in Group 2.

Ingredients

Group 1
Ingredient
KG
Butter or MORAH CAKE (MEDIUM)
0.700
P3
0.050
Hi Ratio Flour
1.100
Milk Powder
0.100
HERCULES BAKING POWDER
0.060
Brown Sugar
1.300
Coconut
0.150
BALEC
0.050
Total Weight: 3.510
Group 2
Ingredient
KG
Water
0.800
Eggs
0.600
APITO VANILLA ESSENCE 101
-
Total Weight: 1.400
Group 3
Ingredient
KG
Bournvita
0.200
Total Weight: 0.200

Additional Information

In cold weather warm the liquids in Group 2.