Put all ingredients in mixing bowl. Blend all ingredients on slow speed for 1 minute. Scrape down. Mix on medium speed for 2 minutes. Deposit batter into greased and paper-lined flat baking tin. Baking temperature 170 C. Bake for approximate 30-35 minutes depending on how soft you prefer your Brownie to be. Cool down and cut into desired brownie size.
Recipe percentages are on total batter / mix weight (100%)