Soften Group 1 but do not melt. Place both Group 1 and Group 2 in mixing bowl in above order. Beat on top speed for approximately 4 minutes. Add Group 3 and mix through on low speed. Add Group 4 and clear. Oven temperature 175¡C (350¡F).
The metric recipe is of similar size to the avoirdupois recipe but is not an exact conversion.