Group 1
Ingredient
KG
MALLOWHIP
0.350
Sugar
1.400
Total Weight: 1.750
Group 2
Ingredient
KG
Water (Boiling)
1.000
Total Weight: 1.000
Blend Group 1 together well. Pour Group 2 into machine bowl followed by Group 1. Immediately commence whisking. Whisk for 15 minutes on top speed.
For the base use Recipe R526a BAKELS SLICE BASE MIX.
