Ingredients

Group 1
Ingredient
KG
Eggs 6
0.600
SOYABEAN OIL
0.600
Water
0.800
BAKELS MULTI FIBRE MUFFIN MIX
2.000
Total Weight: 4.000
Group 2
Ingredient
KG
Apple (diced)
0.600
Total Weight: 0.600

Method

Place Group 1 in machine bowl and mix on slow speed for 1 minute. Scrape down. Mix for a further 6 minutes on second speed. Add Group 2 on slow speed dispersing evenly. Fill greased patty tins 2/3 full. Bake for 12 minutes at 205¡C (401¡F).

Additional Information

For different varieties add 15% dried fruit or chopped apricots may be added.

Ingredients

Group 1
Ingredient
KG
Eggs 6
0.600
SOYABEAN OIL
0.600
Water
0.800
BAKELS MULTI FIBRE MUFFIN MIX
2.000
Total Weight: 4.000
Group 2
Ingredient
KG
Apple (diced)
0.600
Total Weight: 0.600

Method

Place Group 1 in machine bowl and mix on slow speed for 1 minute. Scrape down. Mix for a further 6 minutes on second speed. Add Group 2 on slow speed dispersing evenly. Fill greased patty tins 2/3 full. Bake for 12 minutes at 205¡C (401¡F).

Additional Information

For different varieties add 15% dried fruit or chopped apricots may be added.