Place Group 1 in machine bowl and mix on slow speed for 1 minute. Scrape down. Mix for a further 6 minutes on second speed. Add Group 2 on slow speed dispersing evenly. Fill greased patty tins 2/3 full. Bake for 12 minutes at 205¡C (401¡F).
For different varieties add 15% dried fruit or chopped apricots may be added.