Ingredients

Group 1
Ingredient
KG
Honey
0.550
MORAH CAKE
1.100
Rolled Oats
0.450
Wholemeal Flour
0.350
Sugar
0.350
Currants
0.200
Cherries (chopped)
0.200
Sultanas
0.200
Coconut
0.150
Total Weight: 3.550
Group 2
Ingredient
KG
COUNTRY OVEN MUESLI SLICE MIX
1.200
Total Weight: 1.200

Method

Melt Group 1. Add to Group 2 and blend through. Spread on a lightly greased baking tray and press down. Bake at 180¡C (356¡F) for approximately 30 minutes. Allow to cool and cut before completely cold.

Additional Information

The metric recipe is of similar size to the avoirdupois recipe but is not an exact conversion.

Ingredients

Group 1
Ingredient
KG
Honey
0.550
MORAH CAKE
1.100
Rolled Oats
0.450
Wholemeal Flour
0.350
Sugar
0.350
Currants
0.200
Cherries (chopped)
0.200
Sultanas
0.200
Coconut
0.150
Total Weight: 3.550
Group 2
Ingredient
KG
COUNTRY OVEN MUESLI SLICE MIX
1.200
Total Weight: 1.200

Method

Melt Group 1. Add to Group 2 and blend through. Spread on a lightly greased baking tray and press down. Bake at 180¡C (356¡F) for approximately 30 minutes. Allow to cool and cut before completely cold.

Additional Information

The metric recipe is of similar size to the avoirdupois recipe but is not an exact conversion.