Ingredients

Group 1
Ingredient
KG
NZB ICING SUGAR
2.270
SNOWHIP
0.455
Flavour and Colour as desired
-
Total Weight: 2.725
Group 2
Ingredient
KG
Water (variable)
0.285
Total Weight: 0.285

Method

Mix Group 1 on slow speed for 5 minutes Add Group 2 to Group 1 and mix together on low speed. Stop mixer and place on second speed and beat until light and smooth

Ingredients

Group 1
Ingredient
KG
NZB ICING SUGAR
2.270
SNOWHIP
0.455
Flavour and Colour as desired
-
Total Weight: 2.725
Group 2
Ingredient
KG
Water (variable)
0.285
Total Weight: 0.285

Method

Mix Group 1 on slow speed for 5 minutes Add Group 2 to Group 1 and mix together on low speed. Stop mixer and place on second speed and beat until light and smooth