Group 1
Ingredient
KG
%
BAKELS EASY WHIP
1.000
50.00
Water (cold)
1.000
50.00
Total Weight: 2.000
Use equal parts of Bakels Easy Whip and cold water or milk.Blend together and whisk for 5-6 minutes on high speed till firm peaks form. Refrigerate.
Recipe percentages are on total batter / mix weight (100%)
