Group 1
Ingredient
KG
MORAH CAKE or Butter
0.600
1.000
Rolled Oats
1.000
Golden Syrup
0.500
Water
0.450
Total Weight: 3.550
Group 2
Ingredient
KG
COUNTRY OVEN MUESLI SLICE MIX
1.000
Total Weight: 1.000
Melt Group 1. Add to Group 2 and blend through. Spread on a lightly greased baking tray and press down. Bake at 180¡C (356¡F) for approximately 20 minutes. Allow to cool and cut before completely cold.
The metric recipe is of similar size to the avoirdupois recipe but is not an exact conversion.
