Its Tiger time - Try new Bakels Tiger Paste for superb tiger pattern, flavour and crunch
Group 1
Ingredient
KG
2.000
0.034
Water
0.920
Total Weight: 2.954
Group 2
Ingredient
KG
0.250
Water
0.625
Total Weight: 0.875
Group 3
Ingredient
KG
Castor Sugar
0.400
Cinnamon
0.020
Total Weight: 0.420

Doughnut
1. Add all ingredients into a mixing bowl and develop thoroughly. Dough temperature 28-30°C.
2. Allow dough to recover for 5 minutes.
3. Roll out dough to 1cm thick.
4. Using a sharp gingerbread man cutter, cut out pieces depending on the required size.
5. Prove then deep-fry at 175-185°C until golden.

Filling
1. Place water and Bakels Instant Continental Filling in a mixing bowl.
2. Whisk on slow speed for 2 mins.
3. Scrape down sides, continue whisking on high speed for 5 mins.

Assembly / Decoration
1. Roll doughnut gingerbread men in the cinnamon sugar mix.
2. Inject Bakels Instant Continental Filling into each doughnut creating one or two buttons to finish.

Display Conditions

Display Conditions

Ambient

Category

Category

Doughnuts

Occasion

Occasion

Christmas

Finished Product

Finished Product

Doughnut