White Mousse Mix
Storage
Cool, Dry & Dark Conditions, Made up with Chilled Water Stored at< 8ºC for up to 9 Days
Shelf Life
9 Months (270) days
Allergens
Milk Products, Gluten
Serving Size
100GUsage
Add 500gms BAKELS WHITE MOUSSE MIX to 750gms ( chilled 10-15ºC) water. Blend together on low speed for 1 minute. Scrape down. Whisk on top speed for 5 monutes. Deposit as desired.,Allow a minimum of 1 hour refrigeration before serving.
Ingredients
Sugar, Whipping agents (glucose, vegetable oil,emulsifier[472a], milksolids), Milk Solids, Vegetable fat (vegetable oil, glucose, milk solids, mineral salt [340],emulsifiers [322 soy, 433, 471], vegetable gum [466], flavour, colour [160a],anti-oxidant [306]), Vegetable Gum (407), Modified Starch (1414), Maize Starch, Flavours, Acidity Regulator (341, 450), Colour (160a)
Packaging
Code
Size
Type
Palletisation
4148-30
Cardboard Carton
Serving Size
100GUsage
Add 500gms BAKELS WHITE MOUSSE MIX to 750gms ( chilled 10-15ºC) water. Blend together on low speed for 1 minute. Scrape down. Whisk on top speed for 5 monutes. Deposit as desired.,Allow a minimum of 1 hour refrigeration before serving.
Ingredients
Sugar, Whipping agents (glucose, vegetable oil,emulsifier[472a], milksolids), Milk Solids, Vegetable fat (vegetable oil, glucose, milk solids, mineral salt [340],emulsifiers [322 soy, 433, 471], vegetable gum [466], flavour, colour [160a],anti-oxidant [306]), Vegetable Gum (407), Modified Starch (1414), Maize Starch, Flavours, Acidity Regulator (341, 450), Colour (160a)
Packaging
Code
Size
Type
Palletisation
4148-30
Cardboard Carton
