Bun Cross Mix
Storage
Cool, Dry & Dark Conditions
Shelf Life
18 Months (540) days
Allergens
Gluten
Method
Blend 500 grams of Bakels Bun Cross Mix and 500 grams of Water in a mixing bowl. Whisk at top speed until clear.
Usage
Blend 500 grams of Bakels Bun Cross Mix with 500 grams of Water in a mixing bowl. Whisk at top speed until clear.
Ingredients
Hi Ratio Wheat Flour, Maize Starch, Vegetable Oil, Stabiliser (415), Emulsifier (471), Salt, Acidity Regulator (330)
Packaging
Code
Size
Type
Palletisation
3293-30
Plastic Bag
3295-40
Method
Blend 500 grams of Bakels Bun Cross Mix and 500 grams of Water in a mixing bowl. Whisk at top speed until clear.
Usage
Blend 500 grams of Bakels Bun Cross Mix with 500 grams of Water in a mixing bowl. Whisk at top speed until clear.
Ingredients
Hi Ratio Wheat Flour, Maize Starch, Vegetable Oil, Stabiliser (415), Emulsifier (471), Salt, Acidity Regulator (330)
Packaging
Code
Size
Type
Palletisation
3293-30
Plastic Bag
3295-40
