Bakels Lemon Creme is a versatile, ready to use fruit filling containing real lemon juice. Its smooth, yet firm consistency allows for piping and depositing into various baked goods. Its also bake stable. The sweet tart flavour gives a sharpness to the filling balancing most bakery offerings. Use as a muffin filling or a topping on cheesecakes.
Below 25ºC, in Dry and Dark Conditions
12 Months (365) days
Sulphites
cakes, muffins, Cheesecakes
Sugar, Water, Vegetable Fat, (vegetable oil, antioxidant (307b)), Modified Starch (1422), Lemon Juice Concentrate (2%), Preservative (223), Acidity regulators (296,330,331), Mineral Salts (452,516), Vegetable Gums (401,418), Lemon Oil (0.1%), Emulsifier (433), Colours (E171, E160a(iii)), Preservative (202)
cakes, muffins, Cheesecakes
Sugar, Water, Vegetable Fat, (vegetable oil, antioxidant (307b)), Modified Starch (1422), Lemon Juice Concentrate (2%), Preservative (223), Acidity regulators (296,330,331), Mineral Salts (452,516), Vegetable Gums (401,418), Lemon Oil (0.1%), Emulsifier (433), Colours (E171, E160a(iii)), Preservative (202)
