Vegan Cake Mix 12.5kg

Storage

Storage

Cool and dry condition (below 25⁰C)

Shelf Life

Shelf Life

180 days

Type

Type

Bag

Allergens

Allergens

Gluten

Category

Category

Vegan

Ingredient Features

Ingredient Features

Vegan

Finished Product

Finished Product

Cake, Cupcake, Loaf, Muffin

Ingredients

Group 1
Ingredient
KG
Water
0.460
Vegetable Oil
0.240
Total Weight: 0.700
Group Vegan Cake Mix
Ingredient
KG
-
1.000
Total Weight: 1.000

Method

- Place ingredients in mixing bowl.
- Blend on low speed for 1 minutes. Scrape down.
- Blend for 6 minutes on medium speed.
- Pipe into greased tins.
- Bake at 170ᵒC.

Nutritional Information

Type
Value
Energy (kJ)
1,550.00
Protein (g)
13.00
Fat - Total g
1.00
Fat - Saturated g
0.20
Carbohydrate - Total g
71.70
Carbohydrate - Sugar g
42.20
Dietary fibre g
3.90
Sodium mg
588.00

Ingredients

Sugar, Wheat Flour, Faba Bean Protein, Thickener (1412, 1440, 1442), Natural Vanilla Flavour, Raising Agent (450,500), Vegetable Gum (464), Salt, Preservative (202), Emulsifier (481), Natural Colour (Gardenia extract)

Packaging

Code
Size
Type
Palletisation
381501
12.5 KG
Bag

Ingredients

Group 1
Ingredient
KG
Water
0.460
Vegetable Oil
0.240
Total Weight: 0.700
Group Vegan Cake Mix
Ingredient
KG
-
1.000
Total Weight: 1.000

Method

- Place ingredients in mixing bowl.
- Blend on low speed for 1 minutes. Scrape down.
- Blend for 6 minutes on medium speed.
- Pipe into greased tins.
- Bake at 170ᵒC.

Nutritional Information

Type
Value
Energy (kJ)
1,550.00
Protein (g)
13.00
Fat - Total g
1.00
Fat - Saturated g
0.20
Carbohydrate - Total g
71.70
Carbohydrate - Sugar g
42.20
Dietary fibre g
3.90
Sodium mg
588.00

Ingredients

Sugar, Wheat Flour, Faba Bean Protein, Thickener (1412, 1440, 1442), Natural Vanilla Flavour, Raising Agent (450,500), Vegetable Gum (464), Salt, Preservative (202), Emulsifier (481), Natural Colour (Gardenia extract)

Packaging

Code
Size
Type
Palletisation
381501
12.5 KG
Bag